"What's your expression?"
Xing Dairong was unhappy when he saw his frown.
"Girl, the cost of snacks is not low. Now that the price of brown sugar is still rising, the cost of a pound of snacks can be calculated as more than 30 cents." Kang Ping answered honestly.
Desserts are a rarity these days, and the brown sugar needed for them is all shipped from the south. The price fluctuates greatly, ranging from a dozen to more than 20 cents. In the richest areas in the country, such as the capital, an ordinary restaurant waiter can The monthly salary is only two to three cents of silver, which is two to three hundred cents. Ordinary people can only afford some snacks.
Asking him to pile up such expensive snacks as soon as he entered the door would definitely be a loss for him!
"What do you know? Who only eats snacks at the buffet!"
Cheng Yunshuo next to her just smiled at her lively look and said dotingly, "Just listen to Dai Rong."
Kang Ping stopped talking, nodded and wrote down the work.
On the other side, Xing Dairong continued walking inside and soon arrived at the cold dish area she requested.
A total of twelve large porcelain basins were prepared for cold dishes, each with a name on the front.
There are boiled fennel beans, boiled edamame, boiled peanuts, boiled lentils, cold eggplant, cold bean sprouts, cold tofu, boiled radish, cold lettuce, cold spinach, cold cabbage, and cold mallow.
There are also various staple foods such as steamed sweet potatoes, steamed pumpkins, steamed buns, and steamed brown rice.
Seeing so many cold dishes and staple food, Xing Dairong nodded with satisfaction, "You just said that the cost of snacks is high, wouldn't the cost of these cold dishes be lowered? The buffet is meant to eat a variety of things, and you won't just eat the expensive ones. What's your point of view? It’s just narrow.”
Kohei: “...”
He has a narrow vision, not to mention that the cost of these cold dishes is not low. Even if you ask people to eat freely, meat and vegetables are not tabooed, everyone really only eats the good and expensive ones, who eats the cheap ones?
How many people in this era have enough to eat!
Soon we arrived at the meat dish area. According to Xing Dairong's request, in addition to the common meat dishes such as braised pork belly, trotters, fried meat, roast chicken, and roast duck, a novel barbecue must be added.
The mutton and pork that have been marinated in advance are skewered into large skewers and grilled on the fire until they are sizzling and oily. Then they are added with spicy sauce and the specially found western condiment cumin, and the aroma is overflowing.
This barbecue really opened Kang Ping's eyes. When he heard about barbecue at the time, he just thought that their restaurant could specially introduce this dish as a signature dish, improve the taste, and adopt a sophisticated route, which would definitely capture the upper class diners.
But who would have thought that Xing Dairong asked him to make a comprehensive reform and treat barbecue as a category, which would suddenly double his costs.
Meat is already expensive, but they also have a self-service model where no one is allowed to eat, and there is no limit to the amount. This will definitely make them lose their pants.
"You have to supply the meat in time. If there is less, you have to add it in time, especially for barbecue. This is a big head."
Kang Ping glanced at Cheng Yunshuo, who was only staring at Xing Dairong, with a grimace, "Yes."
"By the way, where are the drinks?"
"Miss Xing, the drinks are too expensive. We plan to sell the drinks separately as before, at fifteen cents a cup."
"No! This is a cafeteria, and drinks are included in it!"
"But the cost of drinks is really too high. There are no restrictions on drinks. Our store will definitely be destroyed!"
"Yunshuo, look." Xing Dairong pulled Cheng Yunshuo's sleeve and acted coquettishly.
"Okay, okay, I'll listen to you. Kang Ping, please add some drinks."
After hearing this, Xing Dairong immediately looked at Kang Ping arrogantly, "Did you hear that?"
"yes."
"Stop putting such a bitter face on me. You short-sighted people only know how to stare at such a small profit, waiting to see how I will become popular all over the capital and make a lot of money after I open my business! There is also watermelon juice, and all kinds of fruit drinks. No less! Got it!"
"Yes." Kang Ping lowered his head and did not dare to say any more.
He watched Xing Dairong walk around the entire restaurant, looking at his rough and low-end version of the buffet restaurant with satisfaction, and only after picking out a few mistakes did he end it.
After finishing, Kang Ping asked carefully, "Your Majesty, Miss Xing, how much is the price of our buffet restaurant?"
Pricing?
This asked Xing Dairong. She didn't know how much she should order. She asked Kang Ping in a rare and reliable way, "How much should these things cost?"
Kang Ping looked solemn and finally said, "No matter how low it is, it can't be less than one hundred liters."
The all-you-can-eat buffet she created is definitely only suitable for rich people. Not only is the cost high, but poor people also eat more.
One hundred coins is an important threshold, ensuring that at least the people who come in are rich people with small savings.
At this point, Kang Ping was worried about how many rich people would be willing to pay after the novelty was over.
As soon as his words fell, Xing Dairong's eyes widened, "Why are you so black-hearted!"
She does know some of the value of money in this era.
When she was in the brothel, the guests were only charged a hundred cents for a pot of flower wine. This Kang Ping dared to tell her that the buffet was so expensive!
Who can afford this?
“Ms.
"Stop talking to me about these useless things! My buffet is designed to be affordable to all ordinary people in the country. Okra, how much does a maid like you cost per month?"
"Girl, I have one cent a month, which is one hundred cents."
"Then the price will be Nishijubun! Half price for seniors and children! Half price for everyone on the opening day!"
"ah!"
Kang Ping took a breath.
At this time, even Cheng Yunshuo couldn't help but frown and look at Xing Dairong.
It's not that he has any idea about money, but he also knows that it is absolutely impossible for Xi Shiwen to eat meat and wine in the capital with such a small amount of money.
"Yunshuo! You have to know that I am a volume model. The more people I have, the more money I will make. And didn't you tell me that I am solely responsible for the cafeteria? I promise to create a different business empire for you! "
Kohei: “...”
Under her coquettishness, Cheng Yunshuo said, "Okay, I'll do whatever you want."
Kohei: “...”
Xing Dairong looked forward to it, "Then let's officially open tomorrow! I guarantee it will be an instant hit!"
Lu Lingjun smiled lightly after receiving the news that the buffet would be opening tomorrow.
This buffet restaurant is really fresh.
Blink, next day.
Gongs and drums were beaten on the East Street, and firecrackers were fired.
The Jufu Building, which had been renovated for more than a month, reopened, attracting a group of people to stop and watch.
After the lively firecrackers went off, Kang Ping came out of Jufu Tower and took off a brand new red sign, revealing a few big characters in front of everyone.
Jufu Buffet.
For a moment, everyone around became lively.
"Jufu buffet?"
“What is a buffet?”
