She had to mentally write down all these steps so that she could handle it herself next time.
The two of them worked for an hour before they cooked a pig's head and several pig's feet that the captain had brought back, and then soaked them in hot water.
At this time, Yaya woke up in the room. Fang Nuo was afraid that she would be scared when she woke up in a strange environment. As soon as there was a sound over there, she got up and washed her hands, and went to the house to pick up Yaya.
When little Yaya woke up and saw that the surrounding environment was unfamiliar and there was no mother around, she was about to cry after humming a few times. Then she saw her mother and she held back her tears.
"Are you awake? Are you hungry?" Fang Nuo asked with a smile while hugging her.
"Hungry..." Yaya replied
During this period of time, Yaya can already speak a few simple words, and her mother can also shout.
"Ma... Ma..." Yaya looked at her and shouted
"Hey, let's get dressed, and mommy will give you a bottle." Fang Nuo took out her clothes from the bag on one side and put them on, put on her socks and shoes, and secretly wiped her face and body with wet wipes. Then he took out the milk bottle that had been prepared with milk powder and put it in her hand to eat.
Yaya took the bottle and started eating.
Fang Nuo wrapped the person up and went to the kitchen to continue helping Aunt Dahua.
Aunt Dahua saw her coming back and asked, "Are you awake?"
"Well, when I went there, I started to pout and prepare to cry," Fang Nuo said with a smile.
"You are the one raising the child. He is very clingy to you and is like this when I can't see you." Aunt Dahua said
"Well, not only is she clinging to me, but I also feel that after having Yaya, I am also clinging to her. I can't think of anything when I can't see her every day," Fang Nuo said.
"That's what it's like to be a mother," Aunt Dahua said with a smile.
Fang Nuo also smiled, walked to the wooden basin and squatted down, ready to continue working.
Seeing her squatting down, Aunt Dahua said, "Just rest over there. It's very smoky here. You can take your child to the house to rest. You tell me what to do here, and I'll do it myself."
"How about that? I promised to help you," Fang Nuo said.
"Then just sit aside and talk to me verbally. You are tired of squatting even if you are carrying a child on your back," said Aunt Dahua.
"It's okay. I can just pull up the stool and sit on it. Auntie, don't try to persuade me. We can clean up faster together," Fang Nuo said.
Seeing that she couldn't talk, Aunt Dahua stopped talking. She got up and found Fang Nuo to sit on, and then said, "Then if you feel tired, just rest."
"I know" Fang Nuo said
The two of them scraped and washed the pig's head and pig's feet in the basin, and then used an ax to split the pig's feet and pig's head.
Then use the fire tongs to burn the center of the pig's ears and the inside of the pig's nostrils, then remove them, cut them open and scrape them clean.
Fang Nuo handed the pig tongue to Aunt Dahua to burn it and tear off the top layer of skin.
After cleaning them all, put them in a pot and boil them in water.
After cooking for more than half an hour, the big bones of the pig head were removed, the meat was divided into pieces, and the foam on it was cleaned. Then the marinade was dissolved, an appropriate amount of water was added, and the meat was put in and cooked. Add some dark soy sauce and sugar, then simmer over low heat for an hour and a half.
The pig offal over there has also been cleaned up. When the pig head meat was blanched, Fang Nuo taught Aunt Dahua how to handle it. The large intestine was washed several times with plant ash and it was indeed much cleaner.
Then Fang Nuo asked her to tear off all the excess fat on it, and what was left was the casings. After cleaning them, they were blanched and marinated.
After everything was stewed, Fang Nuo told Aunt Dahua that after the stuff was stewed, there was no need to take it out in a hurry. It should be soaked in the marinade overnight to make it more delicious.
The next day, boil the marinade, wait until the meat is completely heated, then take it out and drain the marinade. It can be stored for a long time in the winter, and you can just cut it out and put it on a plate when you eat it.
After saying that, she took Yaya, who was already starting to feel sleepy, back home, along with two prepared pig's trotters given by Aunt Dahua.
She took the pig's trotters back, chopped them into pieces, and put them away, thinking that she would eat them later.
That afternoon, the aroma of braised pork wafted out from Aunt Dahua's house, and the families around her house were all greedy.
They wanted to go to the door and ask, but because of the captain's relationship, those people didn't dare, so they could only stand in their own yard, trying to inhale more of the aroma of the meat.
The team leader and Wang Junyu returned home in the afternoon. Before they even entered the yard, they were so greedy for the smell of braised pork that they even accelerated their pace home.
The captain walked into the yard first, and then walked towards his kitchen carrying a pig head he bought today.
Wang Junyu entered the courtyard behind him, smelled the fragrance, closed the door after entering the courtyard, and then walked to the kitchen.
When they arrived in the kitchen, they saw Aunt Dahua turning the meat in the pot with chopsticks.
Hearing the sound, he turned around and saw two people coming back and said, "We're back. Let's make some fire first. I'll start cooking dinner right now."
"Then you steam some steamed buns and eat the meat in them for dinner," the captain said.
"You can't eat this today. Little Nuoke said that this meat needs to be soaked in marinade overnight to make it more delicious," said Aunt Dahua.
"Then let's cut some and taste it, and soak the rest for later. By the way, I bought another pig head today," the captain said, lifting the pig head in his hand to show Aunt Dahua.
"You damn old man, do you think our family has too much money? If you do what you say every day, sooner or later we will be poor." When Aunt Dahua saw the pig head, she immediately cursed.
In previous years, the captains brought home only the heads and trotters of one or two pigs, which was still a small number.
Most of them are divided among several people, and each person buys more in a sequential cycle. She remembers that her old man has not had his turn to buy more this year.
"I'm not just thinking about it. Since I've learned how to make braised pork and can make it delicious, this can be considered as some meat. Our family only has more meat to eat during the Chinese New Year, so I thought about bringing one more back. You're all here, let's send some to the boss so that he can improve his food in the army," the captain said.
"Hmph, stop making excuses. The first one said you are greedy," said Aunt Dahua.
But when the old man said that he wanted to send some to his eldest son, she was not as excited as before.
"Yes, yes, I'm just greedy. If it's troublesome to put this thing away, then you can leave it for two days. I'll go guard the last two villages and kill the pigs tomorrow. When you get back, call me and I'll take care of it." The captain said calmly. Said the climber
"This is what you said. Don't say that I won't let you rest then," Aunt Dahua said.
Wang Junyu was already used to seeing his parents quarreling like this. He had become accustomed to it over the years. At this time, while the two of them were arguing, he moved to the pot first, picked up a pair of clean chopsticks, and picked out a small piece. I picked up some braised pork and started eating it by the stove.
